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Cereals and legumes

Wheat
Moisture < 14%
Impurity content < 2%
Impurity < 5%
Barley
Moisture < 14.5%
Impurity content < 2%
Impurity < 7%
Corn
Moisture < 15%
Impurity content < 2%
Impurity < 7%
Rye
Moisture < 14%
Impurity content < 2%
Impurity < 4%
Oats
Moisture < 13.5%
Impurity content < 2%
Impurity < 7%
Peas
Moisture < 15%
Impurity content < 2%
Impurity < 5%

Oilseeds

Sunflower
Moisture < 8%
Impurity content < 3%
Impurity < 6%
Rapeseed
Moisture < 8%
Impurity content < 3%
Flax
Moisture < 8%
Impurity content < 3%
Impurity < 6%

Feed

Wheat bran
Moisture < 15%
Protein > 13%
Sunflower meal
Moisture < 10%
Protein > 39%
Fiber < 23%
Rapeseed cake
Moisture < 8%
Protein > 37%
Fiber < 16%
Rapeseed oil
Acid value < 6%
Eruic acid < 5%
Peroxide value < 10
Beet pulp
Moisture < 14%
Protein > 7%
Crushed grain mixture
Moisture < 14%
Protein > 10%
Sunflower husks
Moisture < 12.5%
Protein > 3.5%
Fiber <58%
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